Lions Try Many Types of Foods in Peru
Food in Peru
“I really did not like guinea pig. It tasted really gamey like eating a piece of hay.”
Jessie
“Liked the steak and fish didn't care as much for the alpaca.”
Luke
“Too much soup and chicken. The rainbow trout at Taquila Island was great. The rice with pulled chicken in the yellow sauce was okay once.”
Winnie
“Too much of the same dishes. Pretty bland after the first night. “
Randy
“Most favorite- cevicho and coffee for lunch day 2 in Lima. Least favorite the shredded chicken where ever it was served. “
Lou
“I loved the trout and all of the soups. I did not like anything that was spicy.”
Christa
“I liked some of the chicken dishes the best. The coy (guinea pig) was not as good as I expected.”
Spencer
“We had a lot of chicken but it was delicious though”
Morgan
“I loved the last supper we had at the home in Miraflores. I thought learning about the bull fighting traditions were interesting. My least favorite food was the chicken in the curry sauce that we had several times.”
Andrew
“I enjoyed all of the food. I am a big fan of Chicken.”
Sam
“The buffet on the way to Puno gave us the most variety, tastiest and freshest food of the trip in my opinion.”
Jan
“Lots of chicken.”
Cam
“I felt the buffet had the most variety and examples of Peruvian food. The potato pie was my favorite. We might have had too much chicken.”
Lauren
“The food was fantastic. I can not pick a favorite.”
Zach
“I enjoyed the traditional chicken dish. The fresh bread from the bakery on the long drive to Puno was delicious. Enjoyed the dinner at the private residence in Miraflores on the last night the best of all though.”
Paula
“The trout was my favorite and the private home was my favorite place in which we dined.”
Ann
“I really did not like guinea pig. It tasted really gamey like eating a piece of hay.”
Jessie
“Liked the steak and fish didn't care as much for the alpaca.”
Luke
“Too much soup and chicken. The rainbow trout at Taquila Island was great. The rice with pulled chicken in the yellow sauce was okay once.”
Winnie
“Too much of the same dishes. Pretty bland after the first night. “
Randy
“Most favorite- cevicho and coffee for lunch day 2 in Lima. Least favorite the shredded chicken where ever it was served. “
Lou
“I loved the trout and all of the soups. I did not like anything that was spicy.”
Christa
“I liked some of the chicken dishes the best. The coy (guinea pig) was not as good as I expected.”
Spencer
“We had a lot of chicken but it was delicious though”
Morgan
“I loved the last supper we had at the home in Miraflores. I thought learning about the bull fighting traditions were interesting. My least favorite food was the chicken in the curry sauce that we had several times.”
Andrew
“I enjoyed all of the food. I am a big fan of Chicken.”
Sam
“The buffet on the way to Puno gave us the most variety, tastiest and freshest food of the trip in my opinion.”
Jan
“Lots of chicken.”
Cam
“I felt the buffet had the most variety and examples of Peruvian food. The potato pie was my favorite. We might have had too much chicken.”
Lauren
“The food was fantastic. I can not pick a favorite.”
Zach
“I enjoyed the traditional chicken dish. The fresh bread from the bakery on the long drive to Puno was delicious. Enjoyed the dinner at the private residence in Miraflores on the last night the best of all though.”
Paula
“The trout was my favorite and the private home was my favorite place in which we dined.”
Ann
